Salvadorean Bakery Restaurant Service List

Sample Menu

• Popular Items

  • Plato Guanaco (Salvadorean Platter)

    This platter comes with a taste of some of the Salvadorean specialties: a pupusa and tamal of your choice, deep fried ripe plantain, fried yucca topped with bits of pork, and refried red beans.

    $11.99

  • Carne Asada

    Grilled thin-cut seasoned steak with deep fried Salvadorean sausage (chorizo), avocado spicy de galo, rice, whole red beans and two tortillas.

    $16.95

  • Empanada de Platano

    Deep fried ripe plantain empanada filled with your choice of refried red beans or salvadorean custard. Dusted with sugar.

    $2.50

  • Pupusas

    A traditional handmade tortilla stuffed with your choice of fillings. Served with our very own curtido (pickled cabbage) and salsa. Chicharron: seasoned pork, revuelta: seasoned pork, cheese and refried red beans, pollo y queso: seasoned chicken and cheese, queso y loroco: cheese and loroco-edible flower blossom, queso con frijoles: cheese and refried red beans, queso con ayote: cheese with shredded zucchini, fresh tomato and onions.

    $2.60

  • Tamales

    Traditional style tamales slow cooked in fresh banana leaf with meat, vegetables and seasonings. Pollo o puerco: boneless chicken or pork, potato, carrots and olives. Pisques: refried red beans, onions and garlic. Elote, sweet corn tamale wrapped in a corn husk with no filling, topped with sour cream dressing.

    $2.60